Aeon Annual Dinner 2010 is just around the corner. This year, I have been given the opportunity to become one of the committee. The best thing about being the com is of course, the food tasting part. yehaa...here we go!
4th February 2010
Chinese Restaurant, Sunway Hotel Resort & Spa

Elsa, Is, Kalai, Ben, Michelle
everybody take place, ready?



ngee ngee nice...but baru 1st course..ada banyak lagi

1st course: Sunway Deluxe Hot & Cold Combination.

2nd course: Braised 8 Treasure Butterfly Shark's Fin Soup

3rd course: Roasted Mat Lat Chicken with Prawn Crackers

4th course: Deep Fried Seabass with Pattaya Sauce

5th course: Wok Fried Live Tiger Prawns with King of Soy Sauce

6th course: Stewed Loh Hon Vegetables with Bean Roots

7th course: Fried Rice with Prawns, Garlic and BBQ Meat


and so we change to this: Honey Dew Sai Mai Loh with Sago

so? is it good?
I guess Romeo's photo can answer the question.
see you at the annual dinner
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